How to Make Candy Sushi Rolls | Où se trouve: CandyLabs

How to Make Candy Sushi Rolls | Où se trouve: CandyLabs


Hello, this is Lin and Mei from Candylabs! Today, we’re bringing you another candy-making video. Today, we’ll be making a 7 kilogram batch of candy. The design will be a suhi or a maki roll. There will be 5 ingredients in our sushi candies: there will be crab, egg omlette, cucumber strips, salmon, and rice but all made of candy! We’re adding the citric acid now. This is a strawberry-kiwi flavoured candy, so it’s fairly sour. Now, we’re pouring the candy from this pot onto the table, so we can cool them more evenly faster. [music begins and metal clangs of tools] This white, right here, is going to be the white for the sushi and the black on top is going to be our seaweed. [music, metal clangs, and scissors cutting] [music and scrapping noises] Now, we’re folding the candies on the granite table. This helps us to cool down the sugar evenly and mix well the colour and flavour, as well. I guess you can say I am preparing the rice for our sushi and Mei is preparing the seaweed! Now, I’m going to stretch our rice – the white candy – on the hook. A lot of viewers ask me, “Why do I put the white colour into the white?” since we can stretch the candy to white. The reason for that is very simple: We can make the white even whiter and brighter. Right now, I’m stretching this piece of candy on the hook. This is what we use to stretch a bigger portion of candy, where we can’t stretch by hand. We’re going to stretch this piece about 120 times to give us the perfect texture and colour. And… 120! Look at that! How beautiful it is… [music and stretching noises] As you can see, we’re stretching the smaller portion on the hot table. This way, it doesn’t cool off too fast. Believe it or not, it actually requires more physical strength than if we stretch it on the hook! [scissor snip] [banging and stretching] [scissor snip] So right now, Mei is stretching the salmon, which is made of orange and white. I’m doing the pink part. That’s going to be our crab meat. [music begins again, stretching and banging] Right now, we’re working on the crab meat piece. We’re going to make it a triangle shape just for the fun of it. But, the two little white triangles beside it are to maintain its shape. m[metal table banging, sticky rolling, and music] [scissor snip] So right now, I am making the omlette part of the maki. It’s going to be a square shape inside the maki. We will place this one on top of the crab meat that we made. She’s making the salmon piece inside the maki. That is going to be a quite complicated one. [music and metallic sliding] [music, sliding, peeling, and smacking] [scissor crunching and cutting] [music and sticky peeling] [music and sticky rolling] So now, we’re using these two kinds of green to make the cucumber part of the maki rolls. There will be about 8 strips of cucumber slice inside the roll. [music ends] [louder sticky peeling and rolling] [scissor crunching the candy] We’re going to wrap this cucumber rectangle with the white to separate them. Then, we’re going to stretch them into 8 and stick them back together. Now, we have 2 pieces. I’m going to continue to stretch, and then cut them again so we can have 4. [scissor snip] [scissor snip] Now, I’m going to put our 8 cucumber strips next to our crab and omlette. [clunky rolling and scissor snip] [music returns, clunky rolling] Just like a real sushi, the ingredients in the middle are going to be covered by a layer of rice, which is our white candy right here. [music and stretching] Alright. Time to assemble. [music and swooshing wiping] [music and sticky peeling] [music and clunky rolling] So while she’s making the sushi roll round, I’m going to make the final touch: the seaweed wrap around the maki roll. [music, smacks, and sticky peeling] Now, let’s make this giant sushi roll small. This is where the magic happens, guys. The gravity will help us pull the candy. [metallic chops and music] [metallic rolling and chopping with music] Thank you very much for watching our videos. You can now book workshops online, where we teach your how to make your own sushi candies. Come visit us! We are located in downtown Montreal. Have a sweet day! Au revoir!

100 comments

  • Via Lee

    US HUMANS ARE BETTER THAN MACHINES!!!!

    Reply
  • Stephanie

    This is the job you get if you want money from working out XD

    Reply
  • Levi therollerskater

    That made me so hungry

    Reply
  • Mish Ajio Ajio

    io vivo en Perú dudo que aiga aca como ustedes :'v

    Reply
  • Lucky The Ink Cat

    Only just found the channel… I've already subscribed.

    Reply
  • random videos _

    Why do the girl wear the mask and the boy dont

    Reply
  • Laine F

    what do you do with the huge end pieces? do you sell them?

    Reply
  • Soupy Sundays

    I can smell the diabetes from here

    Reply
  • Foxina

    You should sell candy sticks for twice the price of the normal candy. Just don't chop it up the end. XD

    Reply
  • R Delete

    lofty pursuits flashbacks

    Reply
  • Rachel K 104

    Watching this with just the captions are amazing

    Reply
  • Q

    I bought this candy!! It’s sooooo cute 😭

    Reply
  • Holy K-boo

    : im addicted to eating burgers
    : im addicted to playing fortnite
    Me: im addicted to watching candy making videos

    Reply
  • Snufkin Is Adorable

    Is it fun making candies? Also I might visit your candy shop! All of the candies you guys make seems delicious and amazing!

    Reply
  • the deer

    aaaa her smile was soo pretty!!! 😖😖

    Reply
  • firewulfi

    this is pure edible art – always awesome to watch

    Reply
  • Yuuna Akiko

    Love the sound of the scissors cutting the candy. :V

    Reply
  • LexMc0606

    Can you guys PLEASE DO MORE!!! I've become obsessed with this channel

    Reply
  • Jio Dude23

    Not hating but why do you sound kinda sad

    Reply
  • mercy livia wirawan channel mercy channel

    Candy 🍣

    Reply
  • Fiji !

    Make a turtle!
    Faire une torture!

    Reply
  • diário das prima

    Faz do BTS

    Reply
  • silkpm

    What do you do with the extra candy that you cut off?

    Reply
  • Mushu

    perhaps she don't want, but i would like a video explained by her.
    btw de candy look amazing!!

    Reply
  • Flora_idk •_•k

    Everytime i watch these videos they seems so satisfying and I’ve always wanted to try one but idk where to find or get them 😅

    Reply
  • Dyandra Lala

    make me candy flamingo rolls

    Reply
  • J Cortese

    I absolutely love the precision at which you work. Love it.

    Reply
  • Cake Studios

    The candy looks great! Wish that they had this in the us.

    Reply
  • Crash Landon

    A nice heart shape 👍 13:50

    Reply
  • Chloe Tran Cake

    Mom: Let’s go get some sushi
    Me: Yes I know the right place to go goes to Candy labs
    Here we are
    Mom: This is a candy place
    Me: sigh IT HAS SUSHI so you wanted to go get sushi right
    Mom: Yeah
    Me: Am I right or am I right which one
    Mom: You’re right about sushi but not-
    Me: Well WE ARE HERE WE ARE GOING TO GET SUSHI
    Mom: * sigh* This stupid child

    Reply
  • Tolkach Irina

    класика

    Reply
  • Rick Johnson

    Why do the women wear masks but the men don't?

    Reply
  • Nina Stadermann

    whoever made the subtitles, i applaud you. they're incredibly descriptive ("clunky rolling", "sticky rolling", "sticky peeling", "swooshing wiping")

    Reply
  • Simply Cruddy

    That way of stretching the candy is how u make the perfect slime swirl “consistency”

    Reply
  • Simply Cruddy

    Even tho I can skip I choose not to cuz these vids r amazing

    Reply
  • Mari otaku

    Cadê os BR dessa caralha ? Kkkjkmmk

    Reply
  • Katia1515

    👍👍👍👍👍

    Reply
  • michael young

    why kind of glove are you using thats not hygienic

    Reply
  • 김베개

    The candy is not a sushi in japan.
    THAT IS A KIMBAB IN KOREA

    Reply
  • Basic fan

    9:43 illusion 1000 camera looks gray

    Reply
  • Wolf_squad

    Who else here is filipino just saying

    Reply
  • CS_FL

    I used to live across from the Reese Cup Plant and think it would be nice to have the broken and reject bits.. I wouldn't mind some of those leftover ends here…

    Reply
  • Ulyana Захарова

    How?! 😫😍

    Reply
  • Leira Jane Santos

    this is making me hungry

    Reply
  • Tina Dinh

    When did you start make candies

    Reply
  • Best Axit

    i love CandyLabs <3

    Reply
  • 24 N

    マスクしないんだ…😷

    Reply
  • SK

    Please cover the process of heating the sugar as well!!

    Reply
  • Pro Gamer 26

    Kitchen in the not a knife but erasier in the garden easy video not god bad

    Reply
  • Pro Gamer 26

    Wasabi ?

    Reply
  • Sin Nguyễn

    . Can you make a BT21 candies?

    Reply
  • Bruce Banner

    Can we order this candy online?

    Reply
  • 툐히

    스시가 아니라 김밥인데?

    Reply
  • Ana Gomez

    Can you do a porcupine?

    Reply
  • Mỹ Nguyễn

    Mấy đại ca hay thiệt

    Reply
  • Lindsay DeClute

    That is soooo damn cool!!!

    Reply
  • Lindsay DeClute

    Am I the only one who just loves watching this process?! Especially when it’s still liquid but not lol.. that’s the coolest part

    Reply
  • •Lølly•Lilac•

    I love how much effort they put into this ❤️

    Reply
  • kirito kun vn

    Nhìn như sushi thật vậy

    Reply
  • van Anh

    Hello

    Reply
  • Lina Tran

    Hayyyyyy

    Reply
  • Red panda Bum

    What happens if one of the candies accidentally hardens up completely? (Somehow)

    Reply
  • Sharry Chan

    It’s “Norimaki”

    Reply
  • Aninha Fernandes

    Brasillll?

    Reply
  • Summer Hackworth

    Black lab

    Reply
  • Soluunaria

    13:08 That is the only time I've seen Mei smile, Bless Her Heart.

    Reply
  • Kyoto Pokemon

    Its like ASMR

    Reply
  • NathanPlayz Gacha890

    3:42 looks like a dough or pizza

    Reply
  • NathanPlayz Gacha890

    wait do you cook that??

    Reply
  • ming J

    He knows his sushi well…

    Reply
  • Durtle Land

    Hey I was wondering, what do you guys do with the clump on candy that was on the end when you start cutting them?

    Reply
  • heyyo bu

    this shape is gimbap. It's not sushi

    Reply
  • GachaSurii

    So where is this place at again? (I really want to go!!!)💗💗😋

    Reply
  • Kyshimatsu try to animate

    If you want someone to eat the rest, I'm there ! And a lot of others x3

    Reply
  • Yuki Yuki

    Кушать захотелось хддд

    Reply
  • June Cockman

    just found u and looks like u will be my fav candy makers

    Reply
  • Cattu Doggu

    Subtitles be like:

    [Music and sound of stretching]
    [Scissor Snip]
    [Sound of smacking, cutting and stretching]
    [Sticky and chunky rolling]
    wooshing wiping, sticky peeling

    Reply
  • •White Moonlight•

    I.NEED.THIS

    Reply
  • Elika H

    It's cool how they roll it and make it small
    The method is so close to real sushi with the the stick of the ingredients and cutting
    They are so cuuuuuute and tiny

    Reply
  • Craftycorns

    This is so satisfying

    Reply
  • Craftycorns

    How do these people resist eating the candy

    Reply
  • heyyo bu

    this shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushithis shape is gimbap. It's not sushi

    Reply
  • Phycebite

    wait what’s on the sponge

    Reply
  • Karla Pérez

    He looks much slimmer than in the first video

    Reply
  • •Tristanrylan•

    Do you guys eat the spare bits?

    Reply
  • Weirdo on the internet

    I want to go there so much but the only thing i know about where it is, is that its in montréal T-T

    Reply
  • Mysterious Stranger

    How is the sugar dough made?

    Reply
  • david gloria

    Can you make a clear candy??

    Reply
  • pussy G

    Please Indonesian subtitle

    Reply
  • 최유정

    Reply
  • Kevin Hermawan

    Diabetes is real

    Reply
  • 구나연

    ❗🚫⚠️❌
    The candy you made in this video is not sushi, but gimbap.
    sushi is Japanese food and kimbap is korean food🇰🇷
    I hope other foreigners who watched this video find out that gimbap is not sushi.

    Reply
  • TuSpeed

    ESA MUJER NECESITA ATENCION

    ndeah

    Reply
  • Mela Gaming

    Can you please tell us what it’s made out of

    Reply
  • 박성우

    김밥인가??

    Reply
  • Josie Chavers

    How do they measure out the amount of each color they use?

    Reply
  • Rachel Sutton

    Make fast food candy please. Seeing a tiny ham burger would be amazing

    Reply
  • Ben Toast

    Who else wants to eat the s### out of it before it’s even done

    Reply
  • 뾱병아리

    저거 김밥인데 왜 스시라고하세요?

    Reply
  • 白玉くん

    普通にまぐろとかのお寿司作ってるって思ったらよく見たら巻き寿司だった

    Reply

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